- Date: Regularly throughout September to December
- Pricing: £25 per person
- Timing: Three, one hour sessions per day
Join us for a one hour informal yet informative tasting of our Brut Reserve, Rosé, Blanc de Blancs and Blanc de Noirs. Your host will talk you through the four sparkling wines whilst allowing you the time to enjoy the surroundings of our cellar door. Your tasting will be accompanied by a plate of local bread and cheese.
And if you have the time, why not make a day of it? Enjoy your tasting before embarking on a self-guided tour around our estate - the perfect day out!
Come and enjoy a luxurious wine lunch with us, situated in our tasting rooms with extensive views across the estate.
Late Disgorged Winemaker's Lunch
We invite you to join Winemaker Alastair Benham for a special winery tasting and four-course dining experience at The Nest in celebration of our rare and incredibly special Late Disgorged wines.
Pinot Noir Masterclass & Four-Course Lunch
Join us for a behind the scenes exploration of our winery with Global Ambassador and Master Sommelier, Laura Rhys. You will gain insight into the winemaking processes behind the production of our rare still red wines, with a focus on the Pinot Noir grape.