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Rosé

Rosé Twenty Nineteen

Our distinctive English Rosé is a sparkling for all seasons. It's characteristically complex, combining red-fruit flavours with spice, minerality and balanced acidity. It's incredibly versatile when it comes to food matching.

£55

BOTTLE
CASE (6)

Free standard delivery to UK mainland.

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2+ awards won - including:

  • Gold - IWC 2024
  • Silver - IWSC 2024

Rosé Twenty Nineteen

Analysis

GRAPE VARIETY:

54% Chardonnay
36% Pinot Noir
10% Pinot Meunier

ALCOHOL:

12%

TITRATABLE ACIDITY:

9g/l

RESIDUAL SUGAR:

10g/l

pH:

3.04

Factsheets:

All will be downloaded as PDF

2019 2018 2017 2016 2015 2014

Winemaking

PROCESSING:

Whole bunch pressed and naturally settled for 12-24 hours.

FERMENTATION:

10 days at 18-20 degrees C using specialist sparkling wine yeast. Primary fermentation in temperature controlled stainless steel tanks with a small percent of barrel-aged red wine blended before secondary fermentation.

BOTTLING DATE:

June 2020.

LEES AGEING:

Minimum of 36 months.

Glass of Blanc de Blancs
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Gusbourne Estate,
Kenardington Road,
Appledore,
Ashford, TN26 2BE

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