Nest Selection Magnum Twenty Nineteen
Bottled in magnum, and perfect for parties, this vibrant wine bursts with juicy citrus, orchard fruit, white peach and pineapple. There's toasty complexity from the lees ageing, too, and a long, elegant finish. Try it with a classic seafood platter.
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Nest Selection Magnum Twenty Eighteen
Analysis
GRAPE VARIETY:
- 73% Chardonnay
- 20% Pinot Noir
- 7% Pinot Meunier
ALCOHOL:
12%
TITRATABLE ACIDITY:
9.7 g/l
RESIDUAL SUGAR:
12 g/l
pH:
3.04
Factsheets:
All will be downloaded as PDF
2018Winemaking
PROCESSING:
Whole bunch pressed and naturally settled for 24 hours.
FERMENTATION:
10 days under 20 degrees celsius using specialist sparkling wine yeast. Fermented in temperature controlled stainless steel tanks with a small percentage fermented in old oak barrels for complexity.
BOTTLING DATE:
June 2019
LEES AGEING:
Minimum 44 months
