- Date: Friday 25th June
- Pricing: £95
- Timing: 6.30pm welcome drink, 7.00pm dinner, 10.00pm close
On Friday 25th June, in celebration of English Wine Week, Gusbourne is hosting an outstanding five-course dinner event paired with wines from six of Kent's finest wine estates. Savour some of the finest local wines, alongside some of the finest local food at this unique event.
We will begin at 6.30pm with a sparkling wine reception and mini-tour of the vineyards. You will then be seated in Gusbourne's garden room, overlooking the Boot Hill vineyard, for a five-course tasting menu with each course paired with a different wine from one of the estates. Our team will visit each table to introduce each course and the wine we have paired with it, with the opportunity for you to ask questions and explore the wines in more detail. We expect the event to finish at 10.00pm.
Wines to be featured include:
Squerryes Vintage Brut Reserve 2015
Simpsons Flint Fields Blanc de Noirs 2017
Gusbourne Pinot Noir Rosé 2020
Chapel Down Kit's Coty Estate Bacchus 2018
Balfour Hush Heath 'The Suitcase' Pinot Noir 2018
Biddenden Schönburger 2018
About the Wine Garden of England
The Wine Garden of England links seven of Kent’s top wine producers to create a world-class wine trail and visitor experience across the stunning Kent countryside. It includes Gusbourne, Chapel Down, Hush Heath Estate, Biddenden, Squerryes, Simpsons Wine Estate and Domaine Evremond.
Wood-fired Pizzas and Sparkling Wine
Pizza and sparkling wine is a great combination. We're delighted to bring local pizza specialist Martino's to Gusbourne for one very special day on Saturday, 17th July.
Estate walk, tasting and lunch with Jon Pollard, Chief Vineyard Manager
You might have spotted our ‘meet the winemaker’ lunches, but we’ve never given fans of Gusbourne the chance to ‘meet the grape grower’. On Saturday, 12th June join us on this guided walk, featuring wine tasting and a picnic lunch, and meet our Chief Vineyard Manager, Jon Pollard.